Making Snow Cream
We opened the front door to another winter wonderland today. We don’t get much snow, and this was like a blizzard!
After the boys played outside for a couple of hours, we decided to try to make snow cream. We thought we got it right, but it didn’t taste like it, even with more vanilla. After some research, I realized we forgot the sugar! Everyone added a few spoonfuls to their bowls, mixed it up, and declared it perfecto!
1 cup milk
1/2 cup SUGAR
1/2 teaspoon vanilla (but we added about 3 times that)
Mix in enough clean snow until it gets creamy like soft ice cream. Eat it before it melts!
Snuggle up with a fun winter read aloud while you enjoy the creamy goodness. We are reading the Little House books, and my youngest loves Sugar Snow (My First Little House), which is an illustrated adaptation of Laura Ingalls Wilder’s story.Share this: